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 Following the introduction of perhaps the most restrictive laws in the world of wine, favorable growing conditions and winemakers dedication meant that Austria went to the world's leading producers of quality wines. Wachau, 40-km stretch of the Danube valley like a buckle fastened Göttweig Melk and is probably the most famous wine region of Austria.
Rieslingi the Wachau are supposed to be unsurpassed in the world of design. But the key wine-growing region is the most common strain of Austrian Grüner Veltliner, which offers a wide range of white wines - from light, uncomplicated, and multi-layered and sophisticated. All kidnap Korzenno-fruit taste, especially the subtle aroma of freshly ground pepper (Pfefferl). Wachau can be visited all year round, because on this patch of the Danube is not only the earth are born great wine, but also build the legendary monasteries and castle where Richard the Lionheart, he wrote songs. Adding spice that developed mustard recipe here, which we know under the name of ... Kremski.
Inspiration Umberto Eco A huge, honey-yellow body can be seen the Abbey of Melk intersects perfectly with both the Austrian A1 highway linking the town with a railway line from Vienna and from the decks of cruise ships valley of the Danube from spring to autumn. Dominate the Baroque church towers (Stiftskirche), put forward on the edge of a cliff scenic terrace (Altana), where you can admire the foot of the monastery huddled town flanked by wooded hills and the gateway to the Wachau, which pours into the Danube River lazily. Melk fame overshadows the other Austrian Abbey. Arose in the Middle Ages, but in the early eighteenth century it was rebuilt almost entirely. Baroque complex now stands on the edge of the steep terrace. The defensive nature of the site there was a Slavic settlement Magalicha. Later the fort was founded by the Romans. In the late tenth century Magyars destroyed him, but soon drove their first Luitpold Margrave of Austria Illustrious and built their own fortress. One of his descendants, the Luitpold (Leopold), brought the Benedictine monks. Abbey enrolled in the history of fifteenth-century reform of religious life. The monks then returned to the path of asceticism, virtue and learning contacts with the Vienna university and returning to the teachings of St.. Benedict of Nursia, they took the principles of his life within the framework of strict constitution. Melk adopt the example of her other European abbey, in 1625 years, Pope Urban VIII, considered a model for the whole congregation. Today the abbey is impressive not only the history and size. The biggest baroque complex of its kind in Europe, and the illusionistic architecture delights Johann Michael Rottmayr frescoes inside the church and Paul Troger in the library. Library resources are the greatest treasure of the abbey - expect about 100 thousand volumes, including a unique collection of medieval manuscripts in 1200. Atmosphere of the place touched the imagination of Umberto Eco. Collection of "Name of the Rose" is obviously symbolic, but the author pays homage to the place of inspiration is the name of the narrator, and also one of the leading characters in the novel, Adso of Melk. Just behind the Danube enters the gate to the land of the vine. Rows of shrubs occupy both the narrow Danube terraces and steep slopes of the hills sloping down into the valley. In one small village, Joching, growing and wine-making deals with Johann Schmelz, a master, whose wines are awarded medals at world exhibitions, and he collects the prestigious titles as even Winemakers of the Year. Is recommendable Schmelz tasting in parallel, or wines from the same strains and for the same age groups, but in each pair one wine is made from grapes of the terraces above the river, the second from the slopes. Wines from the steep vineyards are usually situated more mineral, fresher, those bends - heavier. Always, however, Grüner Veltliner and Rieslingi from Schmelz show their most interesting face.
Almost next door, also in Joching, produces wines Josef Jamek. In the nearby Dürnsteinie - Franz Xaver Pichler. I have no doubt that anyone skeptical about the quality of treated news of Austrian wines, after a visit to any of that trio, change your mind. A great place for wine tasting is the climate inside the eighteenth-century palazzo in the Loiben near Dürnsteinu, where the cooperative is located in the Wachau Freie Weingärtner. Anyway, excellent wine in the Wachau more. And their wine is good for the cost of meals, because that is the cornerstone of the philosophy of Austrian wine - vintages here always prepared with a view to the selection of dishes. It turns out quickly that it is not without success. Grüner Veltliner even mentioned, not only fits perfectly with fish, of which the river is not difficult, but also to heavier meats (wines of this species to mature successfully in barrels), and also because of the complexity of bouquet and refreshing taste, perfect check with other food dishes, even Asia. Inspiration Richard the Lionheart It is hard to say what pleased to Richard the Lionheart, who in 1192 years was taken to the Wachau. Unfortunately, not as a guest but a prisoner. It all started in the Holy Land during the Crusades III, when the commander of the German Prince Leopold of Austria crusaders demanded equal treatment with the crowned princes - Richard and Philip French. Kings saw this as arrogance, and the soldiers of Richard from the walls of Acre threw the banner of Leopold. The left is accompanied by hiding a grudge. When the crusaders returned to Europe, near Aquileia crashed ship Richard. Accompanied by only a few knights, dressed as Templar by the Austrian lands. Unluckily, that somewhere near Vienna, at the inn, sharp eyes royal ring on the finger and the servants seized Richard Leopold. In the dungeons Dürnsteinu waited for a ransom.
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Secrets of the Lion City
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