In the shadow of the old walls can hide from the heat, and do so even plants. Is also a nice look into the mainstream of the local rivers with strong medieval bridge, which is famous for the local town ambiguous. Background for the old walls are rows of vines. Unmistakable sign that operate in the area wineries, called in Spain. Wines from La Rioja wybiły in recent years at the head of the world rankings of precious liquors. They are also well-known and more appreciated with us, especially ripe red wines produced from red strains of Tempranillo, Garnacha Tinta (red), and aromatic Mazuelo Graciano. White strains are mainly Viura, Malvasia and Garnacha Blanca (white).

The smallest region of Spain, drinks produce 450 winemakers, cooperatives and consortia. Their excellent taste and bouquet is created by good soils and favorable climate, shaping at the crossroads of the Mediterranean and Atlantic influences. Favorable air mass flowing through the valley of the Ebro, like the canal, the sun is cumulative limit it to the slopes of the Cantabrian mountains and the Demand. As a result, La Rioja is one of the major wine producers. Wines from Navarra enjoy less reviews, and expert positioning them carefully in the upper zone of medium-sized states, advising primarily local dishes, spicy sausages, meats, and little tapas, called pintxos - in one bite. As in La Rioja, slopes of the hills are planted with indigenous strains Garnacha Tinta, Tempranillo and Mazuelo, but also known as Garnacha Garnacho takes nearly half of local crops. Popular are also adapted to local conditions for Cabernet Sauvignon and Merlot. Key and white varieties are Viura, Garnacha Blanca, Malvasia and Moscatel. Hallmark of Navarre, however, are primarily rose wine, mainly produced from Garnacha Tinta varieties and Cabernet Sauvignon.